Some Denver restaurants require customers to be vaccinated

A Denver bistro needs vaccines one night a week – Wednesday. What used to be one of their slowest nights is now one of their busiest.

DENVER – From health care providers to certain city employees, more and more companies are setting COVID-19 vaccine mandates for employees.

Now the customers of some restaurants and bars in Denver also have to prove their vaccination in order to be served.

The number of restaurants and bars that require customers to be vaccinated is relatively few in early August.

According to the latest Colorado Restaurant Association Impact Study, which surveyed restaurants across the state in early August, more than 12% of restaurants planned to have a mask or proof of vaccine requirements soon, “and wished there was public order or a government mandate “. in place to support them. “

Only two of the 148 companies that took part in this survey said that they require their customers to provide proof of vaccination.

The association said they could update these numbers in a few weeks.

Some Denver restaurants and bars that have been prescribing vaccines for months say they are helping more than just selling.

In the Triangle Denver, they have been asking for proof of vaccination before entering the bar since mid-August. They accept evidence from the actual cards, pictures of the cards, and more.

“We have guests who contact us on email or on social media and let us know that they’ll appreciate it and actually feel more secure when they get out,” said Sean O’Grady, co-owner of Triangle Denver.

O’Grady said they’re trying to get their mandate out there and when they turn people away at the door it’s usually people from other states.

According to O’Grady, every employee and performer must also be vaccinated against the virus.

Overall, he said their sales have not changed. In fact, their sales have remained the same throughout as they were before the mandate. But it changed the atmosphere.

“I think we were really looking forward to it,” said O’Grady. “When we had to make sure people were seated and wearing masks before they canceled all mandates, it was really awful. People yelled at the staff. People just behaved terribly. ”

O’Grady now said that if they turn away anyone who cannot show proof of vaccination, these door incidents will be prevented.

“I think it’s the responsible thing to get vaccinated,” he said. “If you aren’t vaccinated, we don’t want to be the location or cause of your infection. We don’t want your family to lose you because you went to a bar unvaccinated.”

Over on Colfax Avenue, To The Wind Bistro launched a vaccination mandate for its customers one night a week: Wednesday.

“In the beginning there were a lot of older people – people who really didn’t feel safe eating. And they weren’t feeling well so we decided to give them a night where they were comfortable and everyone could get together and they can feel safe eating and be normal again, ”said chef and owner Royce Oliveira.

What used to be one of their slowest business nights is now one of their busiest, he said, praising the mandate for driving in business.

“That’s 99% of the reason they come here. If they call and make a reservation, I’ll remind them and they’ll say, ‘Oh yeah, that’s why we’re here this evening,’ ”he said.

Overall, there has been positive feedback on the mandate.

“We get quite a few regular customers on Wednesday evening,” he said.

Bonanno Concepts’ long-awaited compulsory vaccination came into effect on September 30th. The restaurant group, which owns several restaurants in the area, initially requested that its employees be vaccinated.

The group’s director, Jessica Kinney, said the first weekend with the new policy had gone well overall.

“Our staff was prepared and we prepared the guests well,” she said in a statement. “Many of the people who showed up without cards could access them from the My Colorado app or, if that wasn’t possible, come back at another time.”

“Those we turned down were all friendly, and we also had a large number of reservations that came into restaurants over the past weekend due to policy,” she said. “These people were so happy to be with us and it was a great pleasure to see that.”

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